Friday, August 19, 2016

Last Week's Fund-Raiser for Tresa Chamberlain

I'm baking gourmet cupcakes as a fund-raiser for my wonderful friend Tresa Chamberlain and her fight against ovarian cancer.
This Week's Menu:
Lemonade: Lemon cake with fresh lemon curd filling, lemon buttercream swirl with a cherry on top
Boston Cream: Vanilla cake, vanilla custard filling with a chocolate ganache rosette on top
Salted Caramel: Vanilla bean cake, soft caramel filling, vanilla caramel buttercream swirl with a salted caramel drizzle on top
Smore: Graham cracker crust and chocolate cake, vanilla and chocolate fluff filling with a toasted marshmallow top and a chocolate wedge
Each cupcake comes in it's own cup with a lid.
$20.00 a dozen or $2.00 each
Please pre-order by commenting, e-mail ( or by personal message.
Pick-up will be August 11, 12, 13
100% of the money collected (and any previously collected) will be donated to Tresa.
I have had a couple of sales fall through and have 2 dozen assorted cupcakes for sale today. Same price: $20.00 a dozen or $2.00 each. They're fresh, they're yummy, and they are good lookin'!

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